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Three Sisters ChiliĀ 

This chilli was a big suprise! I’d never had a squash chili, though after reading recipes with squash and beans, and looking at mouth-watering pictures, I had to try it. The result is a slightly nutty, almost parmesan taste! Ingredients

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Posted in Food, Organic, Recipes, Recipes from the Veggie Box, Vegan, Vegetarian

Red Cabbage Salad

First salad I made after breaking my two arms – yes, I broke both arms last August, riding my bicycle. Braked and swerved to avoid hitting another cyclist who appeared on a cross path – traveling at a terrific pace.

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Posted in 2016 Food 'n Recipes, A-Z, Alison Boston, Recipes, Recipes from the Veggie Box, Vegan, Vegetarian
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