Blog Archives

Three Sisters Chili 

This chilli was a big suprise! I’d never had a squash chili, though after reading recipes with squash and beans, and looking at mouth-watering pictures, I had to try it. The result is a slightly nutty, almost parmesan taste! Ingredients

Tagged with: , , , , , , ,
Posted in Food, Organic, Recipes, Recipes from the Veggie Box, Vegan, Vegetarian

Halibut Chowder

I went to my local grocery store today to pick up a quick prepared lunch, and there in the fish department, next to the sushi cooler, were brown paper-wrapped packages of fish trim, about a kilo each, for $4.99. “What’s

Tagged with: , , , , , , , , , , ,
Posted in Alison Boston, Fish and Seafood, Food, Recipes
Categories
  • Supper on the Fly
    Meal planning is my weakness. I’m proud that I planned this meal far enough in advance to take the home made baked beans out of the freezer to defrost. Did that this morning.  Wanted them to add to yesterday’s left-overs:…Read more ›
  • Today’s Lunch
    Last minute choice! Salmon and chopped egg with garlic scapes and chives, piled on slices of crispy light and dark rye toast slathered with melted butter!! Yum yum. For the salmon spread mix together: 1 diced garlic scape with 1…Read more ›
  • Three Sisters Chili 
    This chilli was a big suprise! I’d never had a squash chili, though after reading recipes with squash and beans, and looking at mouth-watering pictures, I had to try it. The result is a slightly nutty, almost parmesan taste! Ingredients…Read more ›